150g brined sheep’s Cheese
Sunflower oil and
Bake, peel and seed the peppers. Cut into small strips and add the diced tomatoes, cucumbers and Onion. Add salt, oil and vinegar, and mix. Serve in the shape of a pyramid, top with chopped parsley and grated Cheese.
Buy most of these products for this recipe from our online shop:
• Sheep’s Cheese
• Sunflower Oil