Podravka Ajvar Hot

A Macedonian specialty! Hand peeled red peppers and hot red fefferoni (a type of Mediterranean chili pepper) are roasted in an oven and mixed with roasted eggplant and garlic. This surprisingly spicy vegetable spread goes perfectly with breads (we recommend French baguette), cheese and crackers, white meats, fish, or as a side dish all by itself.

100% All Natural Roasted Pepper Spread made from All Natural Ingredients: Roasted Peppers, Roasted Egg Plant, Sunflower oil & Seal Salt. Mama’s is Gluten free as well as vegan & vegetarian, Mama’s compliments all of your foods. See why for yourself why “Mama’s Knows Best!!!”

A Macedonian specialty! Hand peeled red peppers are roasted in an oven and mixed with roasted eggplant and garlic. This mild, piquant vegetable spread goes perfectly with breads (we recommend French baggette), cheese and crackers, white meats, fish, or as a side dish all by itself.

A traditional vegetable relish made with baked eggplants, capsicums & onions. It is great as a sandwich spread, for cooking, as a dip and much more! It is an incredibly healthy and easy way to increase your consumption of vegetables

Experience the savory delight of Fergese, a traditional dish brimming with the creamy goodness of ricotta cheese and the tangy zest of fresh tomatoes. This simple yet flavorful concoction is a testament to the rich culinary tapestry of its origins, offering a comforting taste of home with every bite.

Kiopoolu is a Bulgarian roasted eggplant-pepper spread used as an appetizer on bread or as an accompaniment to grilled meats. It is similar to Croatian/Serbian ajvar with the addition of tomatoes and green bell peppers instead of red.