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  • Bende Csabai Hungarian Style Salami Paprika $12.99

    Csabai salami is for the more adventurous. Named after the city of Csaba, where it was first made, centuries ago, it combines coarsely chopped meat blended with world renown Hungarian Paprika. The result is a salami where both the juicy flavor of the meat is perfectly balanced with savory spices to produce a taste that tickles the palate.

  • Bende Original Smoked Sausage $8.99

    Experience the rich Hungarian tradition with Bende Original Smoked Sausage. Made in the USA, this ready-to-eat, vacuum-packed delight is finely crafted with seasoned pork, offering a quick, authentic taste of Hungary. Perfect for grilling or enjoying as-is!

  • Brother & Sister Bosanska Sudzuka $16.49

    Bosanska Sudzuka is a dry spicy sausage originating from the Balkans. It consists of ground meat infused with various spices into a sausage casing, and is allowed to dry for several weeks. Keep refrigerated.

  • Brother & Sister Chicken Parizer $6.99

    This fully-cooked chicken bologna is ready to use in a sandwich or special recipe. Bologna is also known by the common name Pariser/Parizer (Parisian sausage) or special salami.

  • Brother & Sister Goveda Prsuta Smoked Beef $26.40

    This is the most famous product of great taste, mild smoked high quality goat meat, which is in accordance with the tradition of salted, then smoked and dried by the recipe of old masters!

  • Brother And Sister Smoked Beef Sausage $16.99

    Indulge in the spicy kick of Brother And Sister’s Smoked Beef Sausage—an authentic traditional recipe brought to life, offering a bold, smoky flavor that resonates with heritage and culinary craftsmanship.

  • Brother And Sister Smoked Meats $24.20

    Savor the perfection of Brother And Sister’s Smoked Meats—expertly cured beef crafted from prime cuts, enhanced with a blend of secret seasonings, offering a rich, balanced taste that embodies tradition and quality.

  • Hungarian Style Salami $12.09

    Throughout Europe, Hungarian Salami is the best known and considered by many to be the most savory of all. Hungarian Brand Salami is made right here in the USA, where we try to continue that tradition of Old World Flavor while combining it with the very highest standarts of quality.

  • Ohanyan’s Bastirma Cured Dried Beef Strip $18.69

    Ohanyan’s Bastirma is a gourmet Mediterranean style delicacy, somewhat similar to Italian Bresaola. Carefully selected beef New York strips are flavored with unique zesty spices and slowly dry-cured for perfection. Bastirma is characterized by its bold garlic flavor with exceptional leanness, tenderness and nutritional value.

  • Original Bende Smoked Sausage Hot $8.79

    Relish the fiery zest of our Original Bende Smoked Sausage. A revered Hungarian brand now crafted in the USA, this sausage is ready to eat, promising a spicy, smoky flavor that invigorates the senses.

  • Original Bende Smoked Sausage Mild $8.79

    Embrace the rich flavors of Hungary with the Original Bende Smoked Sausage Mild. Crafted in the USA, this authentic Hungarian brand offers a ready-to-eat delicacy. Indulge in the well-balanced blend of pork, salt, paprika, and other select ingredients.

  • Pick Salami $18.69

    Pick salami is a Hungarian, a uniquely Hungarian product, a counterpart to such nationally specific products as French Champagne, English Stilton, or Italian Gorgonzola. It`s made of pork meat and pork lard on the basis of a centuries-old producing tradition. It is made with secret spices, cold smoking, a dry ripening process, in filled casing. It has a special noble-mould on the surface.             400gr each piece.

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