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Duru Fine Bulgur
$3.99
Fine Bulgur is fine-grained yellow Bulgur that’s ideal for wonderfully hearty soups. It is the ingredient of choice for sprucing up salads or desserts that need to be extra filling. The grains are almost similar to the size of quinoa.
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Duru Extra Coarse Bulgur
$3.99
Bulgur is made by parboiling wheat, and then coarsly drying it. The outer layers of the brand are then removed and the grains are cracked. Once cracked, it is ready to be boiled or steamed. When cooked, it retains its distinctive nutty flavor. Bulghur is commonly found on a Mediterranean table and is available in three differenet textures, fine, medium and coarse.
Duru Medium Coarse Bulgur
$3.99
Medium coarse bulgur is 4# of yellow bulgur in size which is smaller than coarse bulgur but bigger than fine bulgur. This kind is mainly used in soups in Turkey. However in Europe it is used in classic green salads to add a soft texture.
Duru Extra Fine Bulgur
$3.99
Extra fine bulgur is smaller in size than fine bulgur. Since it is smaller in size, it is more preferable for meatballs where bulgur is kneaded. Extra fine bulgur can be mixed with fine bulgur to be used in salads. It is the smallest size of yellow bulgurs.
Reis Osmancik Rice
$5.99
Reis is a global dry food brand originated from Turkey. The rice and pulses which are our farmers’ handicraft are exported to 22 countries in 4 continents under “Reis” brand. Reis provides products produced from 100% local seeds for the last 35 years and the products which have been certified in terms of compliance with national and international standards, are exported to 22 countries in 4 continents.
Reis Bakliyat Beans
$6.99
Reis dry beans is one of the most consumed dry legumes. Fiber ratio is high. It is the most delicious vegetable protein source. Enchant the palates with exquisite taste. You can make your own food or use it in different recipes.
Duru Baldo Rice
$6.99
Baldo rice is assumed to be the best quality type of rice grown in Turkey. Baldo rice, grown in Bal?kesir Region of Turkey, is commonly used in pilafs. Apart from Turkey, baldo rice is grown in Italy. Despite its superior taste compared to other type of rice, baldo is hard to cook and adjust its water to rice ratio.
Vendi Beans korca
$7.99
Nourish your body with Vendi Beans from Korca, a highly regarded source of vegetable protein. With a high fiber content, these beans are not only nutritious but also a wholesome choice for maintaining a balanced diet. Celebrated as one of the most consumed vegetable protein products, Vendi Beans are a staple for health-conscious individuals.
Albanian Beans
$7.99
Discover the hearty and nutritious flavor of Albanian Beans. These beans are hand-selected and carefully prepared to ensure the highest quality. Perfect for traditional Albanian dishes or as a versatile ingredient in soups, stews, and salads, Albanian Beans provide a rich taste and essential nutrients to your meals.
Arosis Lentil
$3.99
Arosis produces the famous pulses in the Kastoria region, Prespes lakes, Farsala and Grevena regions since 1956. And it helps to support the local farmers in the region. These lentils come from small family farms and are a product of 100% organic farming.
Reis Peeled Wheat 1KG
$3.99
All Natural, healthier, tastier than rice and other grains. Imported from the it’s land: Turkey. Contains high amount of fibers. It is perfect for healthier Meze dishes especially for Tabuli Salad and Kibbe (Meatballs) dishes.