Organic Whole Wheat Fillo Dough (Copy)
$4.99
Our very popular and easy to use, whole wheat fillo dough can serve as an all purpose fillo. Whole wheat fillo dough contains very little fat, NO CHOLESTEROL, NO PRESERVATIVES and NO TRANS FAT. The the whole wheat sheets of fillo are perfect for creating a wide variety of healthy and nutritious appetizers, entrees and desserts with extra crispness.
- Delivery & Return
Delivery
We ship within 2-5 working days in the USA.
All orders come with a UPS / USPS / FedEx tracking number.
Costs depend on size, weight, and distance.
During promotions, delivery may take longer.
Return
7-Day Freshness Guarantee for perishable items with RMA number.
14-Day Money-Back Guarantee for non-perishable items with RMA number.
Contact us within 48 hours for missing items.
Returns or replacements for perishable items within 7 days, and for non-perishable items within 14 days.
Out-of-stock items will be credited back.
Your return will usually be processed within 7-10 days. We'll notify you via email once it's completed.
Please allow 1-3 business days for refunds to be credited back to your original form of payment.
Help
Give us a shout if you have any other questions and/or concerns.
Email: [email protected]
Phone: +1-718-545-7920 - Ask a Question
Our very popular and easy to use, whole wheat fillo dough can serve as an all purpose fillo. Whole wheat fillo dough contains very little fat, NO CHOLESTEROL, NO PRESERVATIVES and NO TRANS FAT. The the whole wheat sheets of fillo are perfect for creating a wide variety of healthy and nutritious appetizers, entrees and desserts with extra crispness.
| Net Weight | 1lb |
|---|---|
| Country of Origin |
- Frozen Food
- Tea
- Olives
- Grains
- Pastry
- Pickled Vegetables
- Milk & Yoghurt
- Breads
- Tahin
- Vegetable Spreads
- Pasta & Noodles
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- Sweets & Crisps
- Homebaking
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- Weekly Deals
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- Organic Foods
- Meat (Dried)
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- Cereals & Breakfast
- Meat (Frozen)
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- Cheese
- Beverages
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- Coffee
- Honey & Jam
- Nuts & Seeds
- Fish
- Sweets & Desserts
- Oils & Vinegars
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