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  • Ahmad Tea Cardamom Loose Tea $11.99

    Featuring an exclusive blend of black tea and cardamom flavouring, this refreshing yet spice-infused blend offers the perfect balance of exotic flavours you won’t find in any other tea. Perfect to be enjoyed at any time throughout the day, our Cardamom Tea provides detoxifying qualities without compromising on flavour. Creating a wonderful cardamom-infused aroma and a rich, red colour when brewed, your taste buds will be taken on a journey of discovery.

  • Ahmad Tea Ceylon Tea Loose Leaf $9.99

    Our Ceylon is a fine example of one of the world`s most popular teas. Perfectly balanced with a brisk and lively flavour, it makes a refreshing and energising cuppa any time of the day. Famed for its diverse growing areas, Sri Lanka`s climate is well suited to producing quality black teas. Our expert Tea Masters blend teas from different gardens to create this balanced loose leaf expression. We use low-grown teas harvested from sunny gardens below 600 metres (m) to give the brew its colour and strength. Then we add medium-grown teas from cooler gardens between 600 and 1,200m to give the blend its lighter, citrusier notes. Our Loose Leaf Ceylon is a truly versatile brew. With its rich amber hue and fresh, zesty aromas, it suits the addition of a slice of lemon to bring out its zesty notes. Brewed richer, it also takes milk well, softening its briskness and emphasising its deeper flavours. Alternatively, enjoy the more refined and fragrant flavours of our loose leaf Ceylon as a premium iced tea. Dilute a strong infusion with lemon, sugar and ice water to make the ultimate hot weather pick-me-up.

  • Ahmad Tea Ceylon Tea Loose Leaf OPA $9.99

    Our Ceylon is a fine example of one of the world’s most popular teas. Perfectly balanced with a brisk and lively flavour, it makes a refreshing and energising cuppa any time of the day. Famed for its diverse growing areas, Sri Lanka’s climate is well suited to producing quality black teas. Our expert Tea Masters blend teas from different gardens to create this balanced loose leaf expression. We use low-grown teas harvested from sunny gardens below 600 metres (m) to give the brew its colour and strength. Then we add medium-grown teas from cooler gardens between 600 and 1,200m to give the blend its lighter, citrusier notes. Our Loose Leaf Ceylon is a truly versatile brew. With its rich amber hue and fresh, zesty aromas, it suits the addition of a slice of lemon to bring out its zesty notes. Brewed richer, it also takes milk well, softening its briskness and emphasising its deeper flavours. Alternatively, enjoy the more refined and fragrant flavours of our loose leaf Ceylon as a premium iced tea. Dilute a strong infusion with lemon, sugar and ice water to make the ultimate hot weather pick-me-up.

  • Ahmad Tea Earl Grey Aromatic Loose Tea $13.19

    Our Earl Grey is a quintessentially English brew, perfect for those seeking an elegant, sophisticated cuppa. Soothing yet uplifting, it is one of our customers’ highest-rated teas. To create this distinctive blend, our Tea Masters balance teas from East Africa and India. We use a high proportion of quality Kenyan leaves to give the brew its lively, brisk flavour. This is complemented with a touch of exotic citrus from our exclusive bergamot flavouring. The larger leaves used in our loose leaf Earl Grey result in a more refined flavour, perfect for the discerning tea-lover. The tea in each caddy or packet is foil-wrapped for freshness, ensuring you the perfect cuppa every time. Our Earl Grey`s bold yet elegant flavours are easy to appreciate throughout the day. Simply add a slice of lemon for a fragrant, aromatic infusion, or enjoy with a splash of milk. Earl Grey tea was named in honour of 19th Century British Prime Minister Charles Grey. It`s believed Grey received a gift of tea from China that was flavoured with bergamot oil. The distinctive blend became so popular that he asked British tea merchants to recreate it. It’s been a firm favourite around the world ever since and we think our version makes a fine tribute.

  • Al Dente Plant Based Pasta Chickpea & Turmeric $4.99

    These Plant Based Pastas are not only high protein, gluten-free, certified organic and GMO-free, their unique flavor combinations form a delicious foundation for any recipe, all without sacrificing taste or texture. Made with just two healthy ingredients, chickpeas and turmeric.

  • Al Dente Plant Based Pasta Green Pea & Wild Garlic $4.99

    These Plant Based Pastas are not only high protein, gluten-free, certified organic and GMO-free, their unique flavor combinations form a delicious foundation for any recipe, all without sacrificing taste or texture. Made with just two healthy ingredients, green peas and wild garlic.

  • Al Dente Plant Based Pasta Red Lentil & Sweet Potato $4.99

    With nothing to hide and everything to show, these Plant Based Pastas are not only high protein, gluten-free, certified organic and GMO-free, their unique flavor combinations form a delicious foundation for any recipe, all without sacrificing taste or texture. Red lentils are high in protein and provide excellent sources of fiber, vitamins and minerals; Sweet Potatoes are an excellent source of beta-carotene.

  • Argeta Chicken Spread $2.99

    Indulge in the rich and savory taste of Argeta Chicken Spread. Made with high-quality chicken, this spread is perfect for elevating your sandwiches, crackers, and appetizers. A must-have for any pantry.

  • Argeta Salmon Spread $2.74

    Perfect on crackers or bread as an appetizer, Argeta Salmon Spread does not contain any preservatives or animal fats. It has a high nutritional value and is a rich source of proteins and minerals.

  • Argeta Spicy Chicken Spread $2.99

    Half century recipe made with chicken meat. enriched with milk and soy proteins, and seasoned with selected natural spices and chili for extra kick.

  • Argeta Tuna Spred $2.99

    Perfect on crackers or bread as an appetizer, Argeta Tuna Spread does not contain any preservatives or animal fats. It has a high nutritional value and is a rich source of proteins and minerals.

  • Balconi Mix Max Snack Cakes $4.99

    Balconi Mix Max Snack Cakes offer a delightful blend of soft sponge cake with a cocoa coating and creamy filling. Free from preservatives and artificial colors, each pack contains 10 individual snacks, making it a convenient choice for on-the-go indulgence with a touch of Italian tradition.

  • Bologna Pork Parizer 1 lbs $8.99

    Relish the zest of Bologna Pork Parizer, a 1lb savory treat of 100% finely ground pork. Infused with natural herbs, spices, and fresh garlic, then steam cooked to perfection with an extra spice kick. A bold choice for meat aficionados seeking a spicy, flavorful delight.

  • Brother & Sister Bosanska Sudzuka $16.49

    Bosanska Sudzuka is a dry spicy sausage originating from the Balkans. It consists of ground meat infused with various spices into a sausage casing, and is allowed to dry for several weeks. Keep refrigerated.

  • Brother & Sister Chicken Parizer $6.99

    This fully-cooked chicken bologna is ready to use in a sandwich or special recipe. Bologna is also known by the common name Pariser/Parizer (Parisian sausage) or special salami.

  • Brother & Sister Goveda Prsuta Smoked Beef $26.40

    This is the most famous product of great taste, mild smoked high quality goat meat, which is in accordance with the tradition of salted, then smoked and dried by the recipe of old masters!

  • Brother And Sister Smoked Beef Sausage $16.99

    Indulge in the spicy kick of Brother And Sister’s Smoked Beef Sausage—an authentic traditional recipe brought to life, offering a bold, smoky flavor that resonates with heritage and culinary craftsmanship.

  • Brother And Sister Smoked Meats $24.20

    Savor the perfection of Brother And Sister’s Smoked Meats—expertly cured beef crafted from prime cuts, enhanced with a blend of secret seasonings, offering a rich, balanced taste that embodies tradition and quality.

  • Camembert Cheese Le Chatelain $7.99

    Unlike our other French Camembert, this one comes from Normandy, where Camembert was first created in 1791 by Marie Harel. During the French Revolution, a recalcitrant priest from Brie arrived at the Manor of Beaumoncel, in the village of Camembert, and was hidden there by Marie Harel, a farmer. Following the direction of this priest, she created Camembert cheese. The recipe was a success and her children and grandchildren continued the family tradition. Over time, word spread and Marie’s cheese became famous all over the world._x005F_x000D_ Camembert Cheese Le Chatelain is an excellent example of this cheese, with a recipe that is true to the original. It is succulent, ripe, rich, and creamy. Only gently pasteurized at moderate temperatures, Camembert Cheese Le Chatelain retains most of the authentic flavors and qualities of the raw-milk cheese you can buy only in France. Excellent served with light reds from the Loire Valley or champagne, in Normandy this cheese is paired with an apple liqueur called Calvados. Apples, Camembert and Normandy are inextricably linked. Norman dairy farms are peppered with apple trees that protect the rich soil. In fact, some people claim to be able to taste a hint of apple beneath the creamy suppleness of fresh Camembert.

  • Cevapi Fresh Frozen Link Sausage $17.99

    Cevapi are a traditional skinless beef sausage specialty of the Balkans and Bosnia-Herzegovina. Small in size but big in flavor. The recipe uses select cuts of beef and veal, in addition to a special blend of spices and seasonings typical of Sarajevo-style cevapi. Enjoy these sausages any time of day as a “meze” appetizer on their own or with traditional accompaniments of chopped yellow onions, ajvar or kaymak.

  • Cofee Pot Slovenia Large $16.99

    Coffee pot Slovenia large size.

  • Cofee Pot Slovenia Medium $13.19

    Coffee pot Slovenia medium size.

  • De Cecco Pasta Pesto Sauce $5.49

    De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious fresh pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always “al dente”. Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes. Buon Appetito! Cavatappi (corkscrews) belong to the family of dried, whimsical shaped pasta with their tubular, curled or corkscrew shape. The double-ended opening and the distinctive ridges mean that this pasta is perfect with less dense, more liquid sauces, all of which are captured inside it. Cavatappi (corkscrews) are particularly suited for preparing plates of pasta served with dense, colourful sauces of meat or fish, with green leaf vegetables or vegetables, or strong cheeses. Try them when preparing delicious, colourful pasta salads.

  • Djerdan Burek Rolls With Cheese $16.99

    Burek (also known as Burek or Bourekas) are savory or sweet pastries enrobed in crispy thin layers of phyllo that have been classic Balkan, Mediterranean and Middle Eastern fare for many centuries.

  • Djerdan Burek Rolls With Spinach And Feta $16.99

    Burek (also known as Burek or Bourekas) are savory or sweet pastries enrobed in crispy thin layers of phyllo that have been classic Balkan, Mediterranean and Middle Eastern fare for many centuries.

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