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Bulgarian style Sausages (Krenvershi) 1Lb
$7.69
Immerse in Bulgarian culinary heritage with our Krenvershi pork sausages. Ready to eat, these traditional sausages offer a rich taste of authenticity with every bite.
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Brother & Sister Chicken Parizer
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This fully-cooked chicken bologna is ready to use in a sandwich or special recipe. Bologna is also known by the common name Pariser/Parizer (Parisian sausage) or special salami.
Sardelki Birenki Sausages 1 lbs
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Indulge in Sardelki Birenki Sausages, a taste of Bulgarian tradition. These ready-to-eat pork sausages are perfect for a quick, savory bite. Enjoy them as a hearty snack or a meal component, bringing a comforting, authentic flavor to your culinary routine.
Tandem Chicken Frankfurters
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Savor the simplicity of Tandem Chicken Frankfurters, made from premium quality chicken. Versatile and tasty, they’re perfect for hot dogs or salads. Whether warmed or served cold, enjoy a traditional frankfurter taste that’s loved by all ages.
Tandem Pork Frankfurters
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Enjoy the savory blend of premium pork and beef in Tandem Pork Frankfurters. Perfectly seasoned and ready for the grill, these frankfurters are your go-to choice for a classic, tasty meal. Ideal for barbecues or casual brunches, they promise a burst of flavor with every bite.
Brother & Sister Bosanska Sudzuka
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Bosanska Sudzuka is a dry spicy sausage originating from the Balkans. It consists of ground meat infused with various spices into a sausage casing, and is allowed to dry for several weeks. Keep refrigerated.
Maskoska Salami 2lb
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This Eastern European favorite is smoked using natural hardwoods. It has just the right amount of garlic to make it tasty. Simply slice, serve, and enjoy!_x005F_x000D_nalso known as SALAM DE VARA or KAMCHIA
Romanian Brand Sibiu Salami Short
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Savor the authentic taste of Romania with the Romanian Brand Sibiu Salami Short, vacuum-packed for freshness. This salami is a culinary gem, perfect for charcuterie boards or solo enjoyment, offering a savory journey to the heart of Eastern Europe with every bite.
Black Forest Bacon 1 piece vacum
$12.09
This black forest bacon came from years of charcuterie experience. By smoking this fine bacon to the best standards they’ve created a style as versatile as it is delicious. Each brined slab is cured and the bones are hand-pulled leaving the savory and slight sweet rib meat. It’s waiting to be chopped and dropped in lentil or pea soup, or sliced and served with sauerkraut or on a sandwich.
Bende Original Smoked Sausage
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Experience the rich Hungarian tradition with Bende Original Smoked Sausage. Made in the USA, this ready-to-eat, vacuum-packed delight is finely crafted with seasoned pork, offering a quick, authentic taste of Hungary. Perfect for grilling or enjoying as-is!
Hebros Foods Dry Cured Beef Basturma
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Traditional Dry Cured Pastarma ( Bulgarian style Basturma ) made from Premium Beef according to authentic family recipes. Coated with paprika and traditional spice mix.
Ohanyan’s Dried Beef Sausage Mild
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Our dried beef sausage is made from savory Mediterranean spices. It is uniquely distinguishable from many of the competitor’s products. Ohanyan’s Soujouk is manufactured from select quality beef and characterized by a spicy bold and well-seasoned taste. Available in two forms: mild or hot & spicy. Serving Suggestions: Great as hors d’oeuvres, pizza toppings, and for sandwiches Delicious prepared with eggs Perfect for summer barbeques Excellent when pan-fried or lightly grilled
Kabanosi Dry Smoked Poultry Sausage 1 lbs
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Cabanossi , also spelled kabanosy, is a type of dry Polish sausage, similar to a mild salami. It is generally made from beef and pork, with recognisable pieces of bacon, lightly seasoned and then smoked.