Dry Pork Salam Banski Starets

This is the most famous product of great taste, mild smoked high quality goat meat, which is in accordance with the tradition of salted, then smoked and dried by the recipe of old masters!

Savor the simplicity of Tandem Chicken Frankfurters, made from premium quality chicken. Versatile and tasty, they’re perfect for hot dogs or salads. Whether warmed or served cold, enjoy a traditional frankfurter taste that’s loved by all ages.

Liverwurst, for many centuries considered a comfort-food in Central and Eastern Europe, is a hearty and nutritious food that is also gaining popularity in North America. Typically prepared in the countryside with chicken, pork and veal cooked liver, mixed with spices and incased in a sausage-shaped casing, liverwurst has a smooth, buttery texture easily spreadable on hearty bread or for a more sophisticated presentation, served on crackers.

Savor the tradition with Todoric Smoked Pork Loin, an old-fashioned naturally wood-smoked delicacy. Crafted with a mix of spices, this Balkan-style pork loin is a savory nod to Eastern European culinary heritage, ready to elevate your meals with its rich, authentic flavor.

Csabai salami is for the more adventurous. Named after the city of Csaba, where it was first made, centuries ago, it combines coarsely chopped meat blended with world renown Hungarian Paprika. The result is a salami where both the juicy flavor of the meat is perfectly balanced with savory spices to produce a taste that tickles the palate.

Relish the authentic Bulgarian flavors with Serdika Teleshka Sazdarma, a ready-to-eat cooked beef sausage. This traditional delicacy is a savory journey to Eastern Europe, perfect for a quick, hearty bite. Enjoy it solo or paired with your favorite sides​.