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Head Cheese 1 lbs
$8.99
A coarsely ground blend of beef and pork snouts held together by gelatin. This product is an old fashioned lunchmeat. Eat it cold or try it on a slice of bread heated.
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Kabanosi Dry Smoked Poultry Sausage 1 lbs
$9.99
Cabanossi , also spelled kabanosy, is a type of dry Polish sausage, similar to a mild salami. It is generally made from beef and pork, with recognisable pieces of bacon, lightly seasoned and then smoked.
Tandem Pork Frankfurters
$8.79
Enjoy the savory blend of premium pork and beef in Tandem Pork Frankfurters. Perfectly seasoned and ready for the grill, these frankfurters are your go-to choice for a classic, tasty meal. Ideal for barbecues or casual brunches, they promise a burst of flavor with every bite.
Tandem Chicken Frankfurters
$9.99
Savor the simplicity of Tandem Chicken Frankfurters, made from premium quality chicken. Versatile and tasty, they’re perfect for hot dogs or salads. Whether warmed or served cold, enjoy a traditional frankfurter taste that’s loved by all ages.
Maskoska Salami 2lb
$13.99
This Eastern European favorite is smoked using natural hardwoods. It has just the right amount of garlic to make it tasty. Simply slice, serve, and enjoy!_x005F_x000D_nalso known as SALAM DE VARA or KAMCHIA
Bende Original Smoked Sausage
$8.99
Experience the rich Hungarian tradition with Bende Original Smoked Sausage. Made in the USA, this ready-to-eat, vacuum-packed delight is finely crafted with seasoned pork, offering a quick, authentic taste of Hungary. Perfect for grilling or enjoying as-is!
Hebros Foods Dry Cured Beef Basturma
$16.49
Traditional Dry Cured Pastarma ( Bulgarian style Basturma ) made from Premium Beef according to authentic family recipes. Coated with paprika and traditional spice mix.
Pulaski Meat Smoked Krakowska Victoria Salami
$15.39
Smoked Polish style Krakowska sausage made from chunks of choice ham. Old-World flavor, produced by the artisans at Pulaski.
Todoric Smoked Pork Loin
$18.69
Savor the tradition with Todoric Smoked Pork Loin, an old-fashioned naturally wood-smoked delicacy. Crafted with a mix of spices, this Balkan-style pork loin is a savory nod to Eastern European culinary heritage, ready to elevate your meals with its rich, authentic flavor.
Gaiser’s Fine Mother Goose
$7.99
Liverwurst, for many centuries considered a comfort-food in Central and Eastern Europe, is a hearty and nutritious food that is also gaining popularity in North America. Typically prepared in the countryside with chicken, pork and veal cooked liver, mixed with spices and incased in a sausage-shaped casing, liverwurst has a smooth, buttery texture easily spreadable on hearty bread or for a more sophisticated presentation, served on crackers.
Smoked Pork Butts 1 lbs
$8.99
Delight in a savory meal with Smoked Pork Butts, a 1lb treat cured, cooked, and smoked to perfection. Ready to eat and effortlessly delicious, it pairs wonderfully with warm sauerkraut and potatoes for a hearty dinner. A traditional taste meticulously prepared, ensuring a delightful dining experience every time.
Hebros Foods Dry Pork Salami Karlovska Lukanka
$14.29
Karlovska Lukanka is a traditional Bulgarian Lukanka made from premium quality pork meat and original spices according to authentic family recipes.
Bacik Sucked Pressed Bacon
$9.89
Bacik fully cooked bacon is the perfect combination of flavor and convenience. Perfect for breakfast, sandwiches, recipes, or just a quick snack, our fully cooked bacon is the perfect fit for your busy lifestyle.