Albania
Bulgaria
Croatia
Germany
Greece
Hungary
Italy
Morroco
North Macedonia
Romania
Serbia
Switzerland
Slovenia
Turkey
United Kingdom
United States
Hebros Foods Dry Cured Beef Basturma
$18.14
Traditional Dry Cured Pastarma ( Bulgarian style Basturma ) made from Premium Beef according to authentic family recipes. Coated with paprika and traditional spice mix.
Related Products
Hebros Foods Dry Pork Salami Karlovska Lukanka
$15.72
Karlovska Lukanka is a traditional Bulgarian Lukanka made from premium quality pork meat and original spices according to authentic family recipes.
Brother And Sister Smoked Meats
$24.20
Savor the perfection of Brother And Sister’s Smoked Meats—expertly cured beef crafted from prime cuts, enhanced with a blend of secret seasonings, offering a rich, balanced taste that embodies tradition and quality.
Pork Parizer 1 lbs
$7.69
Savor the robust flavors of Pork Parizer, a 1lb delight of finely ground 100% pork. Seasoned with a medley of natural herbs, spices, and fresh garlic, then expertly steam cooked to perfection, this delicacy is a savory escape.
Pulaski Meat Smoked Krakowska Victoria Salami
$16.93
Smoked Polish style Krakowska sausage made from chunks of choice ham. Old-World flavor, produced by the artisans at Pulaski.
Head Cheese 1 lbs
$9.89
A coarsely ground blend of beef and pork snouts held together by gelatin. This product is an old fashioned lunchmeat. Eat it cold or try it on a slice of bread heated.
Brother & Sister Chicken Parizer
$6.99
This fully-cooked chicken bologna is ready to use in a sandwich or special recipe. Bologna is also known by the common name Pariser/Parizer (Parisian sausage) or special salami.
Maskoska Salami 2lb
$15.39
This Eastern European favorite is smoked using natural hardwoods. It has just the right amount of garlic to make it tasty. Simply slice, serve, and enjoy!_x005F_x000D_nalso known as SALAM DE VARA or KAMCHIA
European Style Dry Smoked Rib Bacon 1 lbs
$10.99
Slowly smoked using traditional old world techniques this wonderful bacon does not need refrigeration. Very popular with campers for roasting over the campfire as well as the gourmet cooks. It is ready to eat but also excellent in cooking.
Schaller & Weber Pate With Goose
$7.69
This old-world holiday favorite was one of the timeless recipes Ferdinand Schaller was able to bring to America and present to his New York City neighbors. Schaller & Weber Pate with Goose is based on the German gansleberwurst and similar to cle foie, meaning goose and goose liver is added to our pate recipe for a luxuriously rich flavor. This all-natural interpretation of a classic has a remarkably smooth texture that spreads well on a sliced baguette, while the rich flavor ties it all together for a simple yet sophisticated snack.
Serdika Teleshka Sazdarma
$17.59
Relish the authentic Bulgarian flavors with Serdika Teleshka Sazdarma, a ready-to-eat cooked beef sausage. This traditional delicacy is a savory journey to Eastern Europe, perfect for a quick, hearty bite. Enjoy it solo or paired with your favorite sides.
Sardelki Birenki Sausages 1 lbs
$7.69
Indulge in Sardelki Birenki Sausages, a taste of Bulgarian tradition. These ready-to-eat pork sausages are perfect for a quick, savory bite. Enjoy them as a hearty snack or a meal component, bringing a comforting, authentic flavor to your culinary routine.
Brother & Sister Bosanska Sudzuka
$16.49
Bosanska Sudzuka is a dry spicy sausage originating from the Balkans. It consists of ground meat infused with various spices into a sausage casing, and is allowed to dry for several weeks. Keep refrigerated.