Original Bende Smoked Sausage Mild
$8.79
Embrace the rich flavors of Hungary with the Original Bende Smoked Sausage Mild. Crafted in the USA, this authentic Hungarian brand offers a ready-to-eat delicacy. Indulge in the well-balanced blend of pork, salt, paprika, and other select ingredients.
- Delivery & Return
Delivery
We ship within 2-5 working days in the USA.
All orders come with a UPS / USPS / FedEx tracking number.
Costs depend on size, weight, and distance.
During promotions, delivery may take longer.
Return
7-Day Freshness Guarantee for perishable items with RMA number.
14-Day Money-Back Guarantee for non-perishable items with RMA number.
Contact us within 48 hours for missing items.
Returns or replacements for perishable items within 7 days, and for non-perishable items within 14 days.
Out-of-stock items will be credited back.
Your return will usually be processed within 7-10 days. We'll notify you via email once it's completed.
Please allow 1-3 business days for refunds to be credited back to your original form of payment.
Help
Give us a shout if you have any other questions and/or concerns.
Email: contact@parrotcoffee.com
Phone: +1-718-545-7920 - Ask a Question
Embrace the rich flavors of Hungary with the Original Bende Smoked Sausage Mild. Crafted in the USA, this authentic Hungarian brand offers a ready-to-eat delicacy. Indulge in the well-balanced blend of pork, salt, paprika, and other select ingredients.
- Coffee
- Honey & Jam
- Nuts & Seeds
- Fish
- Sweets & Desserts
- Oils & Vinegars
- Frozen Food
- Tea
- Olives
- Grains
- Pastry
- Pickled Vegetables
- Milk & Yoghurt
- Breads
- Tahin
- Vegetable Spreads
- Pasta & Noodles
- Butters
- Sweets & Crisps
- Homebaking
- Salt & Sugar
- Canned Food
- Household
- Sauces
- Organic Foods
- Meat (Dried)
- Snacks & Crisps
- Cereals & Breakfast
- Meat (Frozen)
- Vitamins & Supps
- Cheese
- Beverages
- Herbs & Spices
- Cosmetics
Related Products
This is the most famous product of great taste, mild smoked high quality goat meat, which is in accordance with the tradition of salted, then smoked and dried by the recipe of old masters!
Cabanossi , also spelled kabanosy, is a type of dry Polish sausage, similar to a mild salami. It is generally made from beef and pork, with recognisable pieces of bacon, lightly seasoned and then smoked.
Start off your morning with this delicious hickory smoked breakfast bacon. With a fresh toasted English Muffin, our Canadian Bacon makes a great Eggs Benedict.
Savor the tradition with Todoric Smoked Pork Loin, an old-fashioned naturally wood-smoked delicacy. Crafted with a mix of spices, this Balkan-style pork loin is a savory nod to Eastern European culinary heritage, ready to elevate your meals with its rich, authentic flavor.
Indulge in the rich tradition of Eastern European Ham, a 1lb portion of premium pork ham. This delicacy is a savory reflection of Eastern European culinary heritage, offering a unique taste that’s both wholesome and hearty. It’s an excellent centerpiece for a variety of meals, bringing a touch of European charm to your table.
This Schaller & Weber delicacy brings pate to a whole new level. Known in Germany as kalbsleberwurst, this pork-free pate is made of veal and veal liver. It is then mildly spiced, and balanced with a touch of natural honey for a flavor that is truly one-of-a-kind. Our all-natural veal pate is a great alternative to a traditional liverwurst or pate. The unique flavor adds dimension to your hors d`oeuvres or just delivers a little luxury to your favorite pate plate.
A coarsely ground blend of beef and pork snouts held together by gelatin. This product is an old fashioned lunchmeat. Eat it cold or try it on a slice of bread heated.
Relish the zest of Bologna Pork Parizer, a 1lb savory treat of 100% finely ground pork. Infused with natural herbs, spices, and fresh garlic, then steam cooked to perfection with an extra spice kick. A bold choice for meat aficionados seeking a spicy, flavorful delight.
Delight in a savory meal with Smoked Pork Butts, a 1lb treat cured, cooked, and smoked to perfection. Ready to eat and effortlessly delicious, it pairs wonderfully with warm sauerkraut and potatoes for a hearty dinner. A traditional taste meticulously prepared, ensuring a delightful dining experience every time.
This fully-cooked chicken bologna is ready to use in a sandwich or special recipe. Bologna is also known by the common name Pariser/Parizer (Parisian sausage) or special salami.
Our dried beef sausage is made from savory Mediterranean spices. It is uniquely distinguishable from many of the competitor’s products. Ohanyan’s Soujouk is manufactured from select quality beef and characterized by a spicy bold and well-seasoned taste. Available in two forms: mild or hot & spicy. Serving Suggestions: Great as hors d’oeuvres, pizza toppings, and for sandwiches Delicious prepared with eggs Perfect for summer barbeques Excellent when pan-fried or lightly grilled
Bosanska Sudzuka is a dry spicy sausage originating from the Balkans. It consists of ground meat infused with various spices into a sausage casing, and is allowed to dry for several weeks. Keep refrigerated.