Albania
Bulgaria
Croatia
Germany
Greece
Hungary
Italy
Morroco
North Macedonia
Romania
Serbia
Switzerland
Slovenia
Turkey
United Kingdom
United States
Bulgarian White Brined Sheep`s Milk Cheese
$11.99
This is a salty type of feta, with a firm yet creamy texture. It is all about slicing it up and dressing it with good olive oil, salt, and pepper.
This is a salty type of feta, with a firm yet creamy texture. It is all about slicing it up and dressing it with good olive oil, salt, and pepper.
| Net Weight | 900 g |
|---|---|
| Country of Origin |
Related Products
Dobrogea Feta Sheep Cheese 2 lbs
$20.99
This piquant, salty and semi-hard cheese from the Dobrogea region of Romania is made from sheep’s milk, and is sharp and aromatic.
Bulgarian Sheep’s Kashkaval Cheese Red Label 1Kg
$24.99
Experience the authentic taste of Bulgaria with our Sheep’s Kashkaval Cheese. The Red Label signifies premium quality, offering a rich and tangy flavor that complements a variety of dishes.
Black Bull Kajmak Cheese Spread
$8.79
Elevate your culinary experience with Black Bull Kajmak Cheese Spread. This versatile spread adds a creamy, rich dimension to your sandwiches, dips, and sauces. A true delight for cheese lovers.
Romanian Sheep Feta 2 lbs
$17.99
A soft, white sheep’s milk cheese with a creamy texture and tangy aftertaste. Sharing similarities to Feta, Telemea is used in salads and in pairings with snacks.
Pinar Taze Kasar Kashkaval
$11.99
Pinar Taze Kasar is delicious savior in your kitchen for meals, breakfasts, and all kinds of treats …This Fresh Kashar is a semi-hard cheese which is produced from pasteurized cow’s milk. Pinar Fresh Cheddar offers unique tastes to your toasts, pizzas, pastas and breakfasts.
Krinos Greek Feta Cheese
$11.99
Produced in the northern region of Epirus, Krinos Greek Feta Cheese is well known for the high quality milk and local traditional cheese making methods used in its creation. Aged for a minimum of 60 days, this cheese has a distinct and rich taste that is appreciated by the true feta cheese connoisseurs and is celebrated for its versatility. High protein content. Great source of calcium. Gluten free. No Sulphites.
Friendship Farmer Cheese
$20.56
Our farmer cheese is made by pressing the curd until almost all of the liquid is gone. It’s naturally low in fat, has a mild taste and moist texture, yet it’s dry enough to be sliced. Plus, with just 0.5% lactose per serving, it’s a nice way to enjoy dairy when on a restricted diet._x005F_x000D_n_x005F_x000D_nApprox 3lb
Merve White Cow’s Cheese
$15.99
Indulge in the simple yet exquisite taste of Merve White Cow’s Cheese. Its delicate flavor and smooth texture make it a perfect addition to salads, sandwiches, and traditional dishes.
Euro Gourmet Kashkaval Sheep’s Cheese
$10.99
Kashkaval is the Balkan equivalent to Greek Kasseri, commonly referred to as “The Cheddar of the Balkans”. This cheese is semi-firm with a smooth surface. It is slightly tangy with a nutty taste and is great for salads, pizza, quesadillas, or shredded on top of pasta. Euro Gourmet Kashkaval can also be served fried as “Kashkaval Pane”, which is the Bulgarian equivalent to “Greek Saganaki”.
Eiffel Tower Canadian Brie
$6.59
The most prized and celebrated of all French cheeses, Brie is believed to have been created prior to the Eighth Century. Charlemagne’s chronicler, Eginhard de Saint Gall, reported that the Emperor enjoyed it at the Priory of Rueil in the town of Brie in the year 774. In 1815, the Prince of Tallyrand named Brie “Le Roi de Fromages” – The King of Cheeses.
Bulgarian Cow Feta Cheese
$16.99
Introducing our Bulgarian Cow Feta Cheese, a crumbly and tangy delight that will make any dish sing. Perfect for salads, pastas, and more, this cheese is a must-have for any gourmet pantry.
Malincho Bulgarian Cow Kashkaval 440g
$10.99
Delight your taste buds with Malincho Bulgarian Cow Kashkaval. Available in a 440g package, this cheese boasts a rich flavor and smooth texture, making it a versatile ingredient for cooking or snacking.