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  • Babkini Semechki Sunflower Seeds Roasted 1 lbs $6.99

    Snack smarter with Babkini Semechki Sunflower Seeds. These roasted seeds are packed in a 1 lb bag, offering you a nutritious and tasty snack option that’s perfect for on-the-go.

  • Bambi Lane Biscuits Large Pack $8.99

    First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet – but not too sweet – with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits. Store in a cool, dry place

  • Bambi Lane Biscuits Small Pack $4.99

    First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet – but not too sweet – with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits. Store in a cool, dry place

  • Bambi Lane Ground Biscuits $3.99

    If you grew up in one of the Balkans, Bambi Lane Plazma needs no introduction. First introduced in 1967 as a delicious, not-too-sweet biscuit for infants and toddlers with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with calcium, iron, zinc, vitamins C and B6, niacin and thiamin. Bambi Lane Ground (Plazma Mljevena) is a finely ground version of our original biscuit. With a taste similar to graham crackers, Bambi Lane Ground (Plazma Mljevena) is traditionally served with milk to kids at breakfast in the form of a creamy porridge. Plazma Ground is also an indispensable ingredient in baking! You might be inspired to dust them over ice cream or yogurt with berries. Generations of families have grown up with Plazma. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits. Store in a cool, dry place.

  • Bashkirian Unfiltered Raw Honey 900 GR $18.99

    Experience the pristine taste of Russia with Bashkirian Unfiltered Raw Honey, cold-packed straight from wild, pesticide-free hives in Bashkortostan. This 900g jar offers a pure, unfiltered delight, bringing the authentic, therapeutic essence of ancient beekeeping traditions to your table.

  • Black Caviar Pike Malossol $34.99

    Russian Pike caviar is a fairly new product just recently released on the market. This particular type of Pike caviar comes from the Caspian Sea region. The eggs are black with a bit of gray shade in color and are same size as Sevruga. Pike is a high source of protein for your diet. It contains negligible amounts of fat. Caviar was processed according to preferred Russian MALOSSOL standard, which stands for “LOW SALT”. Pike caviar is guaranteed for freshness and unquestionable quality.

  • C Kafa Ground Coffee $9.99

    This coffee is known for its quality and trade name. It is a finely-ground and roasted Turkish blend of coffee with a strong and rich taste. Experience the renowned taste of the Balkans with every brewed cup!

  • Camembert Cheese Le Chatelain $7.99

    Unlike our other French Camembert, this one comes from Normandy, where Camembert was first created in 1791 by Marie Harel. During the French Revolution, a recalcitrant priest from Brie arrived at the Manor of Beaumoncel, in the village of Camembert, and was hidden there by Marie Harel, a farmer. Following the direction of this priest, she created Camembert cheese. The recipe was a success and her children and grandchildren continued the family tradition. Over time, word spread and Marie’s cheese became famous all over the world._x005F_x000D_ Camembert Cheese Le Chatelain is an excellent example of this cheese, with a recipe that is true to the original. It is succulent, ripe, rich, and creamy. Only gently pasteurized at moderate temperatures, Camembert Cheese Le Chatelain retains most of the authentic flavors and qualities of the raw-milk cheese you can buy only in France. Excellent served with light reds from the Loire Valley or champagne, in Normandy this cheese is paired with an apple liqueur called Calvados. Apples, Camembert and Normandy are inextricably linked. Norman dairy farms are peppered with apple trees that protect the rich soil. In fact, some people claim to be able to taste a hint of apple beneath the creamy suppleness of fresh Camembert.

  • Casablanca Aleppo Pepper $3.99

    Unveil the zest of Middle Eastern cuisine with Casablanca Aleppo Pepper, or ‘maeas pul biber’. Known for its moderate heat and fruity undertones, it’s the choice condiment for enriching a variety of dishes like hummus, grilled kebabs, and fattoush salad.

  • Casablanca Basil Leaves $3.99

    Step into a realm of aromatic bliss with Casablanca Basil Leaves, or ‘albahaca’ in Spanish. These tender leaves are a bouquet of freshness, ready to sprinkle a herbaceous charm over your culinary creations. Whether it’s enhancing a classic tomato sauce, garnishing a mozzarella salad, or elevating a comforting soup, Casablanca Basil Leaves are your leafy whisper of Italian romance.

  • Casablanca Bay Leaves $3.99

    Unveil a layer of aromatic elegance with Casablanca Bay Leaves, or ‘hojas de laurel’ in Spanish. These noble leaves are a hallmark of timeless flavor, ready to infuse your dishes with a subtle, savory depth. Whether it’s simmering in a hearty stew, brewing in a comforting soup, or lending a traditional touch to your favorite recipes, Casablanca Bay Leaves are your gateway to a classic culinary heritage. With every leaf, unfold a tradition of taste that transforms ordinary meals into savory tales of culinary artistry.

  • Casablanca Black Seeds $3.99

    Discover the ancient charm of Casablanca Black Seeds. Ideal for breads and savory dishes, these seeds are a treasure of vitamins and minerals, offering a cumin-like but complex flavor.

  • Casablanca Caraway Seeds $3.99

    Discover a burst of earthy flavor with Casablanca Caraway Seeds. These tiny seeds are a powerhouse of taste, ready to add a spicy, slightly sweet undertone to your culinary creations. Whether it’s enriching a hearty stew, garnishing a fresh-baked loaf, or adding a zesty kick to a savory dish, Casablanca Caraway Seeds are your sprinkle of culinary charm. With each spoonful, unfold a traditional essence that elevates your meals from ordinary to extraordinary, encapsulating a taste that’s both comforting and adventurous.

  • Casablanca Cinnamon Powder $3.99

    Savor the delicately fragrant aroma and warm sweet flavor of Casablanca Cinnamon Powder, or ‘canela molida’. Derived from the bark of the bushy evergreen laurel family tree, this brown-colored spice is your go-to for a variety of culinary adventures.

  • Casablanca Cinnamon Stick $3.99

    Discover a world of sweet warmth with Casablanca Cinnamon Stick, or ‘canela entera’ in Spanish. These aromatic sticks are a journey to a comforting, spicy sweetness, ideal for infusing flavor in teas, desserts, or savory stews.

  • Casablanca Citric Acid $3.99

    Unlock the tangy essence of citrus with Casablanca Citric Acid. Sourced from the zest of lemons and limes, it’s your go-to for preserving freshness, amplifying flavor, and adding a zing to dishes and drinks. A culinary staple, it transforms ordinary recipes into tangy delights, making every bite a vibrant experience.

  • Casablanca Crushed Red Pepper $3.99

    Ignite a spark of spice with Casablanca Crushed Red Pepper, or ‘pimienta roja’ in Spanish. These fiery flakes add a lively kick to pizzas, stews, or any dish craving a spicy touch.

  • Casablanca Cumin Seeds $3.99

    Casablanca cumin seeds (comino entero).

  • Casablanca Curry Powder $3.99

    Embark on a flavorful expedition with Casablanca Curry Powder. This aromatic blend, inclusive of turmeric, coriander, garlic, black pepper, fennel, cumin, and other spices, is your shortcut to a world of exotic taste. Perfect for creating vibrant curries or adding a spicy note to various dishes

  • Casablanca Dill Seeds $3.99

    Unveil a hint of garden-fresh zest with Casablanca Dill Seeds. These petite seeds are a source of mild, earthy flavor, perfect for pickling endeavors, bread baking, or seasoning hearty stews. Casablanca Dill Seeds are your little nuggets of flavor, ready to invigorate your culinary journey.

  • Casablanca Dill Weed $3.99

    Step into a garden of culinary delight with Casablanca Dill Weed, or ‘eneldo’ in Spanish. This tender herb is a whisper of nature’s charm, offering a delicate, sweet aroma with a hint of anise. Whether it’s gracing a fresh salad, enhancing a seafood delicacy, or adding a verdant touch to soups and stews, Casablanca Dill Weed is your leafy companion to a world of refreshing flavors. Every sprinkle is a promise of a gentle, herbaceous embrace, transforming your dishes into a lush garden of taste.

  • Casablanca Fennel Seeds $3.99

    Unlock a sweet, anise-like flavor with Casablanca Fennel Seeds. These aromatic seeds are perfect for enhancing the taste of savory meats, breads, or sprinkled over salads.

  • Casablanca Fenugreek Ground $3.99

    “Unearth a world of aromatic warmth with Casablanca Fenugreek Ground. This ancient spice, ground to perfection, is a treasure trove of flavors, ready to enhance your culinary repertoire. Its sweet, nutty notes with a hint of bitterness provide a unique taste profile that elevates curry dishes, stews, and an array of savory concoctions.

  • Casablanca Garlic Powder $3.99

    Unleash a burst of savory goodness with Casablanca Garlic Powder, or ‘ajo molido’ in Spanish. Its potent aroma and rich flavor effortlessly enhance meats, soups, or any dish needing a garlic touch.

  • Casablanca Ground Black Pepper $4.99

    Discover the bold essence of Casablanca Ground Black Pepper, or ‘pimienta negra’ in Spanish. This finely ground pepper is perfect for adding a sharp, aromatic kick to any dish, making it a staple in every spice collection.

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