Mulliri Vjeter – Kafe Turke

The flavor of the Balkans comes to life with this Middle-Eastern-type coffee. Experience a full-bodied taste and an intense aroma with this coffee blend. The coffee blend is with full taste and strong aroma. A specific technological process adjusted to this particular blend adds up to its full taste. During roasting, as the first production phase, a special focus is on forming strong aroma from Arabica and creating a perfect balance of all coffees in this exquisite blend.

Like many immigrants from the Mediterranean and Europe who came to America in the early 20th Century, George K. Callas hoped for a prosperous future, but he also felt an urgent need to maintain the traditions of the past. With ingenuity and hard work, he and his family began distributing small packages of Venizelos Coffee to newly-arrived immigrants at New York Harbor. By providing the comforting taste of home packaged under the familiar name of the great Greek statesman, Eleftherios Venizelos, the coffee offered immigrants a way to solidify old world traditions on the shores of the new world. Today, the Callas family remains dedicated not only to the art and craft of coffee manufacturing, but to the quality social experience of coffee drinking. Manufactured in the US and distributed and enjoyed throughout the world, Venizelos beans are painstakingly selected, carefully roasted, and stone-ground to perfection in the unique demitasse style. Old World flavor for a modern generation of coffee connoisseurs.

Dark and velvety. 100% arabica. Authentic Italian quality. Since 1895. Italy’s favorite coffee. Since 1895, four generations of the Lavazza family have devoted their lives to the pursuit of coffee perfection. One delicious cup, and you’ll know why it’s Italy’s favorite coffee. Let our passion be your pleasure. Made from 100% carefully selected arabica beans, Perfetto is bold with lingering caramel notes. It is roasted a bit longer to produce a perfect and characteristically Italian dark flavor profile. The ideal choice for those who love the pure pleasure of espresso roasts. Intensity Scale 1-5: Perfetto: 5. Made in Italy.

Imported from the premier coffee company of Turkey, this excellent product should be prepared in the traditional method, cooked in a “cezve”, or Turkish coffeepot. Taste coffee in the flavorful way it was first made when it was discovered in the Middle Ages. How to make Turkish Coffee? Use one full coffee spoon of Turkish coffee per person Use one coffee cup full of water per person Use sugar as per your taste (half a dessert-spoon per cup recommended) You start by adding and mixing the coffee, sugar and cold water into a coffee pot. Keep the stove at low until you see foam appear on top of the pot. Pour the foamy part of the coffee into the cup (special Turkish coffe cups recommended – called “fincan”). Then return the pot to the stove and bring the remaining coffee to a boil. Pour the boiling coffee over the cup all the way to the top. Your Turkish coffee is now ready to serve. Afiyet Olsun (Bon Appetite).

Mornings are hard. Jump start your day with a cup of Illy espresso made with 100% sustainably-grown Arabica beans. The Illy Dark Roast provides an intense, robust and full flavored coffee with notes of deep cocoa.

Welcome simplicity into your life with Fine Aroma. An uncomplicated coffee that prompts you to appreciate the consistency of its flavor. After your cup is finished, all that remains is an unhurried desire to meet your next adventure with open arms. Choicest Central and South American Arabica beans have been selected for a coffee that is round, delicate, and full of character. Fine Aroma coffee has a delicious acidic tang and is perfect for any type of coffee preparation. This premium blend is the ideal selection for those who desire luxury and quality in every cup.