Mish Mash: The Ultimate Bulgarian Comfort Food

Mish Mash is a comforting Bulgarian dish that's as easy to make as it is delicious. Comprising sautéed vegetables, crumbled cheese, and eggs, it's a perfect quick meal that you can enjoy at any time of the day.

Introduction

Mish Mash is a beloved Bulgarian dish that’s all about comfort and simplicity. Comprising sautéed vegetables, crumbled cheese, and eggs, it’s a perfect quick meal that’s delicious and satisfying. Whether you’re in need of a hearty breakfast or a quick dinner, Mish Mash is the answer.

Ingredients

• 3 tomatoes, chopped
• 3 red peppers, chopped
• 1 onion, chopped
• 2 tbsp oil
• 1/2 lbs cheese, crumbled (preferably feta)
• 3 eggs
• Chopped parsley
• Salt and pepper to taste

Instructions

Step 1: Sauté the Vegetables

1. Heat the oil in a frying pan.
2. Add the onions and peppers and cook until the onions become golden.

Step 2: Add Tomatoes

1. Add the chopped tomatoes to the pan.
2. Cook for an additional 3 minutes.

Step 3: Add Cheese and Eggs

1. Add the crumbled cheese and eggs to the pan.
2. Cook for another 2-3 minutes.

Step 4: Final Touches

1. Sprinkle the dish with chopped parsley.
2. Serve hot, preferably with toast.

Conclusion

Your Mish Mash is now ready to serve. This comforting dish is perfect for any meal and is sure to become a family favorite.

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