4 cups yoghurt
2 cups water
Pinch of salt
Ayran or airan is a yogurt drink, very popular in Bulgaria and many other countries in the Balkan region and further east. In general, it is a mixture of yogurt, water and salt. It have originated as a way of preserving yogurt by adding salt. If you want to add some twist to it, you can try it with some finely chopped mint leaves mixed into the ayran.
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