Immerse in Bulgarian culinary heritage with our Krenvershi pork sausages. Ready to eat, these traditional sausages offer a rich taste of authenticity with every bite.

Made with 100% fresh pork, flavored with black pepper and forest cumin, which gives the specific and unique taste of this product.

Indulge in the rich tradition of Eastern European Ham, a 1lb portion of premium pork ham. This delicacy is a savory reflection of Eastern European culinary heritage, offering a unique taste that’s both wholesome and hearty. It’s an excellent centerpiece for a variety of meals, bringing a touch of European charm to your table.

Traditional Dry Cured Pastarma ( Bulgarian style Basturma ) made from Premium Beef according to authentic family recipes. Coated with paprika and traditional spice mix.

Try this classic delicious cold cut prepared from cleaned premium pork meat. It is salted and spiced with traditional herbs used by the old masters. The best part of this fine meat is it’s crust made of pressed black pepper, paprika and savory a spicy mixture that will create an explosion of flavor in your mouth. It’s best served cold and thinly sliced as an appetizer for wine or beer.

Karlovska Lukanka is a traditional Bulgarian Lukanka made from premium quality pork meat and original spices according to authentic family recipes.

Smoked Polish style Krakowska sausage made from chunks of choice ham. Old-World flavor, produced by the artisans at Pulaski.

Savor the authentic taste of Romania with the Romanian Brand Sibiu Salami Short, vacuum-packed for freshness. This salami is a culinary gem, perfect for charcuterie boards or solo enjoyment, offering a savory journey to the heart of Eastern Europe with every bite.

Savor the authentic taste of Romania with the Romanian Brand Sibiu Salami Short, vacuum-packed for freshness. This salami is a culinary gem, perfect for charcuterie boards or solo enjoyment, offering a savory journey to the heart of Eastern Europe with every bite.

This old-world holiday favorite was one of the timeless recipes Ferdinand Schaller was able to bring to America and present to his New York City neighbors. Schaller & Weber Pate with Goose is based on the German gansleberwurst and similar to cle foie, meaning goose and goose liver is added to our pate recipe for a luxuriously rich flavor. This all-natural interpretation of a classic has a remarkably smooth texture that spreads well on a sliced baguette, while the rich flavor ties it all together for a simple yet sophisticated snack.

Relish the authentic Bulgarian flavors with Serdika Teleshka Sazdarma, a ready-to-eat cooked beef sausage. This traditional delicacy is a savory journey to Eastern Europe, perfect for a quick, hearty bite. Enjoy it solo or paired with your favorite sides​.

Lukanka Tandem in the craft is made according to an old tradition and has a wonderful, authentic taste. Dried by traditional technology, using the characteristic aroma of high-quality grain meat. The product has natural spices that enhance the aroma of ripe meat.

Enjoy the savory blend of premium pork and beef in Tandem Pork Frankfurters. Perfectly seasoned and ready for the grill, these frankfurters are your go-to choice for a classic, tasty meal. Ideal for barbecues or casual brunches, they promise a burst of flavor with every bite.

Durable cooked smoked salami made from hand-skimmed pork. The salami has a pleasant salty taste and pronounced aroma of pork, spices and smoked meat.