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Savor the sweetness of autumn with Baked Apples. These treats are stuffed with a delicious mixture of butter, brown sugar, and walnuts, making them the perfect dessert for a cozy evening.
Introduction
Baked Apples take the humble fruit to a new level of indulgence. With a heartwarming blend of spices and sweeteners, this dessert brings a touch of comfort to any table.
Ingredients
- 4 apples, peeled – the star of the show
- 2 tbsp. butter, softened – for that creamy texture
- 1/2 cup brown sugar – bringing sweetness to the dish
- 1/4 cup walnuts, chopped – for a crunchy twist
- A sprinkle of cinnamon – to spice things up
Instructions
Step 1: Prepare the Apples
- Peel and core the apples, making sure to keep their shape intact.
Step 2: Prepare the Filling
- Mix the softened butter and brown sugar in a bowl.
- Add the chopped walnuts and a sprinkle of cinnamon to the mixture.
Step 3: Fill and Bake
- Stuff the cored apples with the butter and sugar mixture.
- Place the apples on a baking sheet inside a baking dish.
- Sprinkle some water over the apples.
- Bake in a preheated 300°F oven until the apples are soft.
Conclusion
Your Baked Apples are now ready to be enjoyed. They’re perfect as they are, but feel free to take them to the next level by serving with ice cream or vanilla syrup.
Shop with Us
Want to indulge in this sweet, comforting dessert? Visit our online shop now!
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